Rating System

1 - don't waste valuable beer calories on me
2 - tasty, walter approves
3 - so good you should have it for breakfast

Friday, August 31, 2007

Single Malt Tasting Notes from Scotland


Clynelish 14 yr 46%
peppery

Delwhinnie 15 yr
honey, apple light, smooth
sweet, malt, honey, fruit, fireworks (Talisker)

Edradour 10 year
caramel

Glenfarclas 105 cask, 60 %
eggy french toast, honey

Glengoyne 12 yr cask strength 57%
sherry, crisp
Glen Marangie Port
apple pie, cinnamon, sweet
Glen Morangie 10 yr
lemon bar, soft, honey
Highland Park
smooth
Highland Park Cask 1991
peat, sharp, pot roast
Jura Experimental
bacon, sharp, smokey

Longmourn 15 yr
bay side malt, butterscotch

Macallan 10 yr
cinnamon roll, raisin

Macallen 15 yr
smooth, lemon, melon

Oben 14 yr
smooth, orange peel
sea salt, orange peel (Telisker)

Old Port Cask, Double matured port finish
caramel corn popcorn, roast
* Alona favorite

Strathisla 1967
fruit cake, cherry, hint of leather

Talisker 10 yr
smokey
peppry, citrus, flower (Talisker)

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