2012 Fresh Hop Ale
Harvested hops on 8/20/2012
30 oz wet weight
6.5 oz dry weight 8/29/2012
Grain bill
Maris Otter 12#
Briess caramel 60 1#
Briess carapils 1#
Hops
60 min 4.5 0z
15 min 1 0z (from 2011 harvest)
1 min 1 oz
secondary 1 oz
Brewed 8/29/12
single infusion at 154*
boil 60 min
OG 1.056
Transfer to secondary 9/5/12
1 oz hops added
SG 1.020
Kegged 9/26/12
SG 1.020
Rating System
1 - don't waste valuable beer calories on me 2 - tasty, walter approves 3 - so good you should have it for breakfast
Wednesday, August 29, 2012
Sunday, August 19, 2012
Single Hop Un-Kolsch
Single Hop Un-Kolsch
(10 gallons)
8/19/2012
15.0 lbs Best Mahr Pilsen Malt
1.0 lbs Weyermann Carafoam
1.0 lbs German Vienna Malt
2.0 oz Saphir (first wort)
2.0 oz Saphir (30 min)
1.0 oz Saphir (10 min)
1.0 oz Saphir (dry)
yeast:
Wyeast 2575 Kolsch II
Infusion mash 149 for 60 min
60 min boil
1.045 OG on 8/19
77% mash efficiency
(10 gallons)
8/19/2012
15.0 lbs Best Mahr Pilsen Malt
1.0 lbs Weyermann Carafoam
1.0 lbs German Vienna Malt
2.0 oz Saphir (first wort)
2.0 oz Saphir (30 min)
1.0 oz Saphir (10 min)
1.0 oz Saphir (dry)
yeast:
Wyeast 2575 Kolsch II
Infusion mash 149 for 60 min
60 min boil
1.045 OG on 8/19
77% mash efficiency
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