Grains:
Pale malt 10 lbs
Chocolate 4 oz
Valley B 4 oz (caramel 120*)
Brown malt 4 oz (Bries special roast)
Biscuit malt 4 oz
(substitutions from Northern Brewers recipe)
Hops:
Fuggle 4.3% 1 oz
Safale S04
Brewed 2/3/2014 OG 1054
Transferred 1/7/14 1022
Kegged 3/18/14 1014
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