Bière de Garde v1
(5 gallons)
9/24/2007
13.5 lbs belgian pilsner
5 oz munich (meant to use caraMunich...oops)
6 oz crystal 60L
1.5 oz styrian goldings (90 min)
1/4 oz saaz (15 min)
irish moss (2 min)
infusion mash 147 for 90 min
90 min boil
yeast:
WLP400 belgian wit
1.054 OG on 9/24
1.007 secondary on 10/1
1.007 final on 10/6
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1 comment:
First try at the bier de garde style. I enjoyed the beer, but it wasn't a very close representation of what you buy in the store. Not nearly as light or crisp.
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