5 gallons extract
June 19, 2010
1 lb flaked oats (15 min @ 155F)
3.3lb wheat LME
3 lb wheat DME
1.5 oz Kent Goldings @ 4.5% AA (60 min.)
1 oz bitter orange peel (15 min.)
1 tsp ground coriander (5 min.)
Whitelabs WLP400 Belgian Wit Ale Yeast
60 min boil
Pitched: 1.044 OG on June 19, 2010
Pitched: 1.044 OG on June 19, 2010
Secondary: 1.013 on July 2, 2010
Kegged: 1.012 on July 28, 2010
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