Barleywine
(5 gallons)
10/14/2012
20.0 lbs Valley Malt 2-row pale malt
1.66 oz mostly Fuggles (60 min)
1.66 oz mostly Fuggles (15 min)
1.66 oz mostly Fuggles (2 min)
2.0 oz mostly Fuggles dry hop last 2 weeks
yeast:
Safale S-04
Infusion mash 155 for 60 min
60 min boil
1.088 OG on 10/14
1.027 secondary on 10/20
1.027 keg on 1/5
65% mash efficiency
Rating System
1 - don't waste valuable beer calories on me 2 - tasty, walter approves 3 - so good you should have it for breakfast
Sunday, October 14, 2012
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