Saison v1 (Saison Dupont clone)
(5 gallon)
.5 lb German Vienna malt
5.75 lbs Munton's extra light dry malt extract
1 lb wheat dry malt extract
1 lb Belgian clear candi sugar
1.4 oz Styrian Goldings 4.3% (60 min)
.5 oz Kent Goldings 4.2% (15 min)
.5 oz bitter orange peel (15 min)
.25 oz Kent Goldings (5 min)
60 min boil
yeast: WLP Saison Yeast
Rating System
1 - don't waste valuable beer calories on me 2 - tasty, walter approves 3 - so good you should have it for breakfast
Monday, June 18, 2007
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